chinois - What does it mean?
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Definition of 'chinois'English
Alternative forms
* chinoise
Noun
(es)
(cooking) A fine-meshed conical strainer
* {{quote-news|2007|February 21||Recipe: Maple Crema|New York Times citation
|passage=Strain through a chinois or fine-meshed sieve to remove any lumps of yolk.}}
See also
* (Chinoise)
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